
Some of the sites included in Literary Paris:
Hôtel de Pimodan/Lauzun
17, quai d’Anjou (4th arr.)
Meeting place of the Club des Haschichins, whose members included
Balzac, Dumas, Delacroix, and Baudelaire. Under a doctor’s
guidance, the men were each given a saucer in which a thumb-sized
portion of greenish jam—hashish—had been placed.
The doctor told them, “This will be deducted from your
share in Paradise.”
The Salon of Nathalie Barney
20, rue Jacob (6th arr.)
Nathalie, said Colette, was a beautiful, rich American with “sea-blue
eyes” who seduced many a Parisian society woman. She held
parties in her home here, where guests passed through a Greek
temple at the bottom of her garden, on whose Doric columns she
had engraved “à l’amitié.” Among
her guests were Ezra Pound, T.S. Eliot, Sherwood Anderson, Marcel
Proust, James Joyce, and Guillaume Apollinaire.
Home of Victor Hugo
130, avenue d’Eylau (16th arr.)
At seventy-five, Victor Hugo was advised by his doctor to stop
his womanizing. Instead, he moved from his fourth-floor apartment
to a small house here to avoid climbing so many stairs.
Rue du Pot de Fer (5th arr.)
Shortly after arriving in Paris, Orwell moved into a cheap hotel
at 6, rue du Pot de Fer, the street whose hodgepodge of eccentric,
poor residents he would make famous in Down and Out in
Paris and London. “It was a very narrow street—a
ravine of tall, leprous houses, lurching towards one another
in queer attitudes, as though they had all been frozen in the
act of collapse.”
The Bois de Boulogne
Pavillon d’Armenonville, Allée de Longchamp (16th
arr.)
Marcel Proust—like his characters—was a frequent
visitor here. It was in the Armenonville restaurant where Swann
and Odette listened to the “little phrase” of music
that would become a recurring motif in In Search of Lost
Time. Each time Swann heard the sonata he thought of the
Bois de Boulogne, with its “moonlight preventing the leaves
from moving.”
Chez Haynes
3, rue Clauzel (9th arr.)
France’s first soul food restaurant, (or “Soulsville
in Paris,” as some called it) drew black and white Americans,
as well as curious French looking to discover chitterlings, corn
bread, and collard greens. Richard Wright was a frequent guest
at the restaurant. Chez Haynes moved to its current address in
1964.
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