Created by France's most respected food writer and critic, Gilles Pudlowski, the Pudlo Paris guide to restaurants, cafés, bars, and gourmet shops is now available in English for the first time in its 17-year history. The Pudlo is considered by discerning Parisians as the most informed, sophisticated, and up-to-date restaurant guide published today.

Organized by arrondissement, the guide describes almost 1,000 restaurants in every neighborhood of Paris, ranging from Grandes Tables—the paragons of the French culinary scene—to restaurants that give unusually good value for the price. The Pudlo also lists almost 300 bars, pubs, wine bars, tea salons, and cafés. And—a priceless bonus for the culinary traveler—descriptions of almost 300 specialty gourmet shops.

Gilles Pudlowski has also singled out 21 of his personal favorites; 185 restaurants in settings of historical significance; 93 establishments he judges as giving especially good value for price; and 144 places where a meal costs less than 30 euros. You’ll also find a Listing of Establishments by Rating and an alphabetical index singling out establishments with terrace or garden, those open on Sunday, and those open past 11 PM.

Each review in the Pudlo is updated and rewritten annually by Mr. Pudlowski. The Little Bookroom will continue to be the English-language publisher worldwide for upcoming editions of Pudlo Paris as well as Pudlo France (to be published in June 2008).

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